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Posts Tagged ‘oregano’

Here’s a report from my second to last CSA deliviery:

STRAWBERRIES!

I am a gush-o-phobe, so I like my berries frozen. Freezing fruit (and then thawing it slightly) turns it into a delicious, non-gushy treat. To keep the berries separate when frozen, I wash, stem, and half them and then freeze them on a cookie sheet for a few hours before transferring them to a bag.

Frozen fruit also works great for pancakes, muffins, and smoothies. Our smoothie recipe is a banana, a handful or two of frozen fruit, and about a cup of plain yogurt. It usually needs a splash of milk or water, too, to make the mixture liquid enough to blend. So yummy!

Salad fixings and greens

radishes and greens

The radish greens were nice-looking enough that I saved them to sauté. But then I didn’t get around to it, so they ended up in the bucket anyway. (more…)

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