Here are this week’s goodies:
plums, nectarines, peento peach, and blackberries
The peento peach is a tasty sweet variety. Nectarines are non-fuzzy peaches. I also got a pint of blueberries, but I passed them on to a buddy before this photo was taken.
I’ve peeled the plums and peach and am preparing to make plum-peach-blackberry mini-cobblers. The blackberries are nice and sweet.
Tuscan kale (still the best!) and broccoli
baby yellow squash and green beans
All this photo needs is a red slicer tomato in the corner to be the epitome of summer eats. The beans are a mix of two great varieties – Romano and rattlesnake. I cooked these yesterday. Green beans are so good reheated that I tend to cook mine right away and stash them in the fridge for later. (more…)
thoughtful consumption 